After submitting your deposit, we will reach out to you on the next available butchering and coordinate specific cut selections.
This is just a deposit, with the balance due upon delivery of meat.
Total price is determined base on final meat weight @ $6.50 / lb
Typical weights are: 1/4 : 110# , 1/2 : 220# , full : 440#
 
Scheduled Butcher Dates:
Identify in the Notes what date you would like to sign up for
 
 
March 10
April 21
June 9
September 22
December 15